Ingredients
Scale
- 2 lbs (900 g) chicken drumsticks
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon dried oregano
Instructions
- Preheat the air fryer to 400°F (200°C).
- In a large bowl, combine olive oil, garlic powder, onion powder, paprika, salt, black pepper, and oregano.
- Add the chicken drumsticks to the bowl and toss to coat evenly.
- Place the drumsticks in the air fryer basket in a single layer.
- Cook for 20 minutes, shaking the basket halfway through to ensure even cooking.
- Check that the internal temperature reaches 165°F (75°C) before serving.
Notes
- Marinate the chicken for a few hours for more flavor.
- Serve with your favorite dipping sauce for an extra treat!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Dinner
- Method: Oven
- Cuisine: American
- Diet: Low Fat
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sodium: 420 mg
- Fat: 12 g
- Saturated Fat: 3 g
- Unsaturated Fat: 9 g
- Trans Fat: 0 g
- Carbohydrates: 1 g
- Fiber: 0 g
- Protein: 26 g
- Cholesterol: 85 mg
Keywords: air fryer chicken, summer cookouts, crispy drumsticks