Ingredients
Scale
- 1 pound (450 g) large shrimp, peeled and deveined
- 3 tablespoons honey
- 4 cloves garlic, minced
- 2 tablespoons soy sauce
- 1 tablespoon olive oil
- 1 teaspoon sesame oil
- 1/4 teaspoon red pepper flakes (optional)
- 1 tablespoon chopped green onions, for garnish
Instructions
- In a bowl, mix together honey, minced garlic, soy sauce, olive oil, sesame oil, and red pepper flakes.
- Add the shrimp to the bowl and toss until well coated. Let marinate for 10 minutes.
- Preheat the air fryer to 400°F (200°C).
- Arrange the marinated shrimp in a single layer in the air fryer basket.
- Cook for 8-10 minutes, shaking the basket halfway through, until the shrimp are pink and cooked through.
- Garnish with chopped green onions and serve immediately.
Notes
- Adjust the amount of honey based on your sweetness preference.
- Serve with rice or quinoa for a complete meal.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Dinner
- Method: Air Fryer
- Cuisine: Asian
- Diet: Low Fat
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sodium: 420 mg
- Fat: 12 g
- Saturated Fat: 3 g
- Unsaturated Fat: 9 g
- Trans Fat: 0 g
- Carbohydrates: 45 g
- Fiber: 5 g
- Protein: 18 g
- Cholesterol: 65 mg
Keywords: air fryer, honey garlic shrimp, quick dinner