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caesar salad recipe with homemade dressing

Caesar Salad Recipe with Homemade Dressing – Delicious & Easy

Join me for a quick Caesar salad recipe with homemade dressing that’s crisp and creamy. Perfect for a healthy meal any day!

  • Total Time: 30 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 1 head romaine lettuce, chopped
  • 1/2 cup grated Parmesan cheese
  • 1 cup croutons
  • 1/4 cup olive oil
  • 2 tablespoons lemon juice
  • 1 tablespoon Dijon mustard
  • 1 clove garlic, minced
  • 1 teaspoon Worcestershire sauce
  • Salt and pepper to taste

Instructions

  1. In a small bowl, whisk together olive oil, lemon juice, Dijon mustard, minced garlic, Worcestershire sauce, salt, and pepper to create the dressing.
  2. In a large salad bowl, combine the chopped romaine lettuce, croutons, and grated Parmesan cheese.
  3. Drizzle the homemade dressing over the salad and toss gently until coated.
  4. Serve immediately and enjoy your delicious Caesar salad!

Notes

  • For extra flavor, add anchovies to the dressing.
  • You can substitute the croutons with toasted nuts for a different texture.
  • Author: admin
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Dinner
  • Method: Oven
  • Cuisine: American
  • Diet: Low Fat

Nutrition

  • Serving Size: 1 serving
  • Calories: 350
  • Sodium: 400 mg
  • Fat: 20 g
  • Saturated Fat: 3 g
  • Unsaturated Fat: 15 g
  • Trans Fat: 0 g
  • Carbohydrates: 25 g
  • Fiber: 3 g
  • Protein: 10 g
  • Cholesterol: 15 mg

Keywords: caesar salad, homemade dressing, healthy salad