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slow cooker chicken tikka masala recipe

Slow Cooker Chicken Tikka Masala Recipe – Easy and Delicious

You’ll love my creamy slow cooker chicken tikka masala. Tender chicken simmered to perfection! Let’s make this flavorful dish together.

  • Total Time: 6-8 hours 10 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 2 lbs (900 g) boneless chicken thighs, cut into chunks
  • 1 medium onion, finely chopped
  • 3 cloves garlic, minced
  • 1 tbsp ginger, grated
  • 2 tbsp garam masala
  • 1 tsp ground cumin
  • 1 tsp paprika
  • 1 can (14 oz or 400 g) diced tomatoes
  • 1 cup (240 ml) coconut milk
  • 2 tbsp tomato paste
  • Salt and pepper to taste
  • Fresh cilantro for garnish

Instructions

  1. In the slow cooker, combine chicken, onion, garlic, ginger, garam masala, cumin, paprika, diced tomatoes, coconut milk, and tomato paste. Stir to combine.
  2. Cover and cook on low for 6-8 hours or on high for 4 hours, until chicken is tender.
  3. Season with salt and pepper to taste before serving.
  4. Serve hot, garnished with fresh cilantro over rice or naan.

Notes

  • For spicier masala, add chili powder or fresh chilies.
  • Pair with basmati rice for a complete meal.
  • Author: admin
  • Prep Time: 10 minutes
  • Cook Time: 6-8 hours
  • Category: Dinner
  • Method: Slow Cooker
  • Cuisine: Indian
  • Diet: Low Fat

Nutrition

  • Serving Size: 1 serving
  • Calories: 350
  • Sodium: 420 mg
  • Fat: 12 g
  • Saturated Fat: 3 g
  • Unsaturated Fat: 9 g
  • Trans Fat: 0 g
  • Carbohydrates: 45 g
  • Fiber: 5 g
  • Protein: 18 g
  • Cholesterol: 65 mg

Keywords: slow cooker, chicken tikka masala, easy recipe